cravings for "Cha Siu Ramen" for few months d~the last time i ate it was at Japan,miss it sooooo much!!!my bro found out this “正宗拉面”~the chefs are from Japan so i'm sure they taste more "original"

Inside~~~all of the pupil who dine in are Japanese and we are the only M'sian haha~even the TV channel also NHK~

i see you n0.46~~~~~

the red 1 is da chili oil add it to Ramen it taste even better~good!

it's here!!!!"Cha Siu Ramen~~this is what i want,milky color soup^^( soup may be slighty salty coz Japanese usually eat more salty, i can accept it coz i love重口味 )

Gyoza is the best friend of Ramen~~~the skin is smooth GOOD!

Kaching~~~~Price average same as Japan :)
*definately will come back for more gahhahaha~~~
-the end-
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